Equinox
Coming up on the fall equinox this week - equal day and equal night and our Cookeville Market reflects this balance - we are stocked with the very best of summer and all of your fall produce favorites! We have sweet corn, apples, brussel sprouts, pumpkins, freshly harvested baby lettuce, spinach, kale, chard, leeks, cabbages, cukes, hot and sweet peppers, scallions, beets, winter squash, potatoes, tomatoes, basil and other fresh herbs, garlic and onions.
As always, we will be stocked with our pastured eggs, grocery staples, local milk, yogurt, ice cream, cheeses, fresh goodies from Marilyn and a freezer full of our very own pastured meats.
Looking ahead - we are now taking reservations for our Thanksgiving Turkeys. Our pastured birds are a delicious, juicy and beautiful centerpiece for your holiday feast! Reserve yours today. Stop by the market or go to crossmolinafarm.com
The Market is open Wednesday thru Friday 8:30am till 6pm and Saturday 8:30 till 3pm.
This Week’s Farm to Take Out Menu
Grown or Raised on our Farm and Cooked with Love
Smoked Chicken BBQ with Your Choice of Fixings:
Potato Salad, Creamy Coleslaw, Mexican Bean Salad or Vermont Beans
Baked Spaghetti Squash with Fresh Tomato and Basil Sauce
Leek and Potato Soup
Our Farm-Raised Breakfast and Lunch Sandwiches are always on the menu!