Heat Wave
Celebrate the Summer Solstice this Saturday at the farm for woodfired pizza with farm raised toppings, craft beer, cider, wine and meade, fresh salad and yummy seasonal desserts. Music this week is from one of our farm favorite bands - Still Hill - a unique trio with a blend of progressive bluegrass dipped in folk, Americana, and old time roots music. Music Starts at 6pm, Pizza at 5pm. Reservations Required - email info@crossmolinafarm.com or call the farm at 802-439-3358.
Our Cookeville Market will be loaded with freshly harvested baby lettuce and spinach,kale, chard,radishes, broccolini, cukes, zucchini, green onions and the first garlic scapes and snap peas! As always, we will be stocked with grocery staples, local milk, yogurt , ice cream, cheeses, fresh goodies from Marilyn and a freezer full of our very own pastured meats.
Special this week - Fresh Strawberries from Pierson's Farm- come grab them while they last!
Open Wednesday Through Friday 8:30am till 6pm and Saturday 8:30 till 3pm.
This Week’s Farm to Take Out Menu
Grown or Raised on our Farm and Cooked with Love
Beef Kabobs or Falafel (With Pita)
Cold Sesame Noodles
Gazpacho
Our Farm-Raised Breakfast and Lunch Sandwiches are always on the menu!